Fave Food: Kinilaw

It’s been awhile since I shared about food. I have been very busy with so many things online and offline. Anyway, let me share to you my favorite food. Many of my regular readers knew about this already, but for those who don’t – this is one of my favorite food!

Ingredients:
– 1 kilo tuna
– 1/2 cup vinegar
– 1 medium onion
– 1 medium cucumber
– Pinch of salt
– 1 medium ginger
– 5 pieces lemon
– 2 pieces hot chili
– 2 medium tomatoes

Procedure:
1. First, you have to clean the fish and cut it into cubes
2. Put it into the bowl
3. Pour the vinegar
4. Cut the lemon in half and squeeze it.
5 Put the sliced onion, sliced tomatoes, ginger, cucumber and salt to taste in the bowl together with the fish
6 Leave it out for one hour in the refrigerator before you serve

Courtesy of Jacky Abitago.

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